I've had Michelin starred sushi in DC--great. Nobu Malibu is also offering takeout services by phone for pickup and through Postmates to deliver some of our fan favorites to your doo…" Read more Posted on March 4, 2021 This was, bar none, the best meal I've ever had in my life.
NextGo remind yourself at Nobu Malibu.
The restaurant has a beautiful view of the ocean.
Table outdoors with unobstructed ocean view.
We also have some Malibu favorites created by our Executive Chef Gregorio Stephenson including Ribeye with Yuzu Butter Truffle Sauce, Heirloom Tomato New Style, and Kobe Beef with Crispy Shiitake Mushrooms.
Edit: looking at some of the sub-5 star reviews and people are talking about rolls...
Noon - Tuesday visit. More importantly, everyone has their own space here - for at least for a few hours, you can pretend that this is your life now. However, Nadia the hostess was extremely cold, snobby, and rude.
NextSuper knowledgeable about the fish options as well.
Nobu Malibu is known for exquisite cuisine featuring Nobu Matsuhisa's signature dishes such as Tiradito, Yellowtail Sashimi with Jalapeno, and Black Cod with Miso.
The crowd isn't really my vibe but when the meal Is immaculate I don't give a shit. Everything we ordered was delicious. Celebs flock to this eatery, so if that floats your boat, keep your eyes peeled for a famous face at the neighboring table.
NextOur server and staff were great.
Nadia rudely denied me access to the bathroom without expressing any form of sympathy.
The views of the ocean from nearly every seat in the restaurant complement the experience. His first restaurant, Matsuhisa, is a tiny place on La Cienega Boulevard; Nobu Los Angeles is further north up that same street; and the prettiest of them all, Nobu Malibu, is perched right on the sand on Pacific Coast Highway in the heart of that posh beach community.
NextHonestly when I left I was almost sad because I started thinking about how most people will never get to experience that kind of sublime ecstatic joy lol.
You want a California roll hit the divey neighborhood spot not fucking Nobu lol.
The yellowtail jalapeño is a must. Los Angeles is where it all began for Nobu Matsuhisa, the acknowledged king of Japanese cuisine, who now has high-end eateries all over the world. I've been to Nobu Vegas--garbage.
NextThis shit is the real fuckin deal.
I had the Omakase tasting menu.